This is also one of the Andhra's famous lemon or tamarend rice pulihora .every pongal , weddings all treditional days make to pulihora . very tasty dish.. 

 

Ingredients: 

2 lemon 

1/2kg rice,

3 spoons ground nuts 

3 spoons chana dal 

3 spoons black gram dal 

2 spoons Mustered seeds 

5 red chilli,

5 green chillis 

ginger pieces few 

few Curry leaves

hing pinch

salt to taste 

2 small spoons sugar 

First take boil rice for 1/2kg Cooked rice and put in a basin and let it cool, then take a pan and put the oil and put the all the seasoning igredients,

Fry for 2-3 mins, add to the rice add lemon juice , sprinkle 1 or 2 spoons sugar ,to the rice and mix well add curry leaves at end serve.